{"id":2102,"date":"2023-04-06T12:02:03","date_gmt":"2023-04-06T10:02:03","guid":{"rendered":"http:\/\/lesbiopaniersdemareil.org\/?p=2102"},"modified":"2023-04-06T12:02:26","modified_gmt":"2023-04-06T10:02:26","slug":"recette-du-veloute-dendives-aux-lardons","status":"publish","type":"post","link":"https:\/\/lesbiopaniersdemareil.org\/index.php\/2023\/04\/06\/recette-du-veloute-dendives-aux-lardons\/","title":{"rendered":"Recette du velout\u00e9 d\u2019endives aux lardons"},"content":{"rendered":"\n<p><strong>Ingr\u00e9dients<\/strong> (pour 4 personnes) :<\/p>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container\">\n<ul><li>4 endives<\/li><li>3 pommes de terre moyennes<\/li><li>200 g de lardons<\/li><li>1 litre d&#8217;eau<\/li><li>1 cube de bouillon de l\u00e9gumes<\/li><li>2 cs de cr\u00e8me fra\u00eeche<\/li><li>sel, poivre, d&#8217;huile d&#8217;olive<\/li><li>piment d&#8217;Espelette<br><\/li><\/ul>\n\n\n\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container\">\n<ul><li>Laver et enlever les feuilles ab\u00eem\u00e9es des endives, couper en tron\u00e7ons.<\/li><li>Eplucher, laver et couper en cubes les pommes de terre. <\/li><li>Dans une po\u00eale, faire chauffer un peu d\u2019huile d&#8217;olive, verser les endives. <\/li><li>Cuire 15 min \u00e0 feu doux. <\/li><li>Dans une casserole verser 1 litre d&#8217;eau, faire bouillir, ajouter le bouillon, les endives et pommes de terre.<\/li><li>Cuire 15 min \u00e0 d\u00e9couvert. <\/li><li>Mixer avec un mixeur plongeant, jusqu&#8217;\u00e0 obtenir un velout\u00e9 tr\u00e8s lisse. <\/li><li>Saler et poivrer, ajouter la cr\u00e8me fra\u00eeche, m\u00e9langer.<\/li><li>R\u00e9server au chaud.<\/li><li>Dans une po\u00eale chaude cuire les lardons, laisser l\u00e9g\u00e8rement griller. <\/li><li>Servir sur le velout\u00e9, saupoudrer de piment d&#8217;Espelette.<\/li><\/ul>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients (pour 4 personnes) :<\/p>\n","protected":false},"author":25,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[4],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pai4cU-xU","_links":{"self":[{"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/posts\/2102"}],"collection":[{"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/comments?post=2102"}],"version-history":[{"count":1,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/posts\/2102\/revisions"}],"predecessor-version":[{"id":2103,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/posts\/2102\/revisions\/2103"}],"wp:attachment":[{"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/media?parent=2102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/categories?post=2102"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lesbiopaniersdemareil.org\/index.php\/wp-json\/wp\/v2\/tags?post=2102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}